Fried Chicken     20.5

   Parsnip mashed potato and fresh

   sautéed greens




Market Fish     MP




Chicken Pot Pie     19.5

   



Meatloaf Terrine     20

   layered thee ways, topped with 

   béchamel and house roasted red 

   pepper sauce served with vegetables and           potato cakes



Mushroom Risotto     20

   locally grown mushrooms, sherry

   wine, cream and parmesan

   add chicken or shrimp $5



Rib Eye Streak 12oz     36

   mashed potatoes and seasonal vegetables

   add blue cheese 1 


​Burgers served with fries, salad, potato salad or coleslaw


Third Pound Burger     14 add cheese $1
   USDA chuck angus beef, lettuce, 

   tomato, onion, garlic aioli and

   choice of cheese
   $1 extra each: mushroom,

   caramelized onion; bacon or avocado $1.50 



Garden Burger     13.5   add cheese $1
  made with tofu, roasted corn,

  black beans, red and green bell

  peppers, bread crumbs and egg

  topped with lettuce, tomato, onion

  and garlic aioli
  $1 extra each: mushroom and

  caramelized onions; bacon or $1.50 avocado



Beyond Burger    15.5   add vegan cheese $2

vegan, plant based with vegan garlic aioli, lettuce, tomato, and onion 



prices subject to change without notice



Cheese Options

​​​

Sides

Pastas

​Entrées

Fettuccini Alfredo     18.5
   served with garlic bread
   add chicken or shrimp $5  




Mac and Cheese     17.5
   house shredded 4 cheese blend with
   caramelized onions
   add bacon $1.5




Fettuccini and Clams     21.5

   served with garlic bread

   choice of spicy red or white wine sauce




Spaghetti Marinara     17

   served with garlic bread

   add 3 meatballs $4




Chicken Parmesan     20

   fresh herb marinara over spaghetti






Potato Salad....4   Cole Slaw....4
Fries....4  Sweet Potato Fries....5


Sub soup or sweet potato fries with burgers     2.5


Add small mixed green salad to any entrée   4.5

Dressings are all made in house: Lemon vinaigrette, blue cheese, 1000 island and ranch






Monterey Jack, Pepper Jack, Cheddar, 
American, Goat, Blue or Swiss or;

vegan cheese add $2




Please ask your server about our many gluten free options. $1.5 for gluten free bun or bread